Ingredients:
2 c Mixed nuts of your choice
.5 c Make & Muddle 7 Syrup
.5 tsp Cayenne or chili powder
Kosher salt
Instructions:
Mix nuts and 7 Syrup in a pan and bring to a boil on the stove, stirring to coat all of the nuts. Boil until syrup goes from small fast bubbles to slow bubbles, then to completely incorporated in the nuts. When the nuts begin to stick together and crystalize, add the chili powder or cayenne and stir to coat. Remove from heat and spread out on parchment paper to cool. Sprinkle generously with kosher salt. Cool completely and store in an airtight container.